I have never had split pea soup but I have always wanted
to try it. Eating something green doesn’t
scare me!
Katie posted a blog link several months ago with her
split pea soup that is cooked in the crockpot.
It looked really easy so I copied the link and set it aside. With our cold and rainy weather soup has
sounded good so I finally got around to making her recipe.
It was really good.
I followed her recipe and measurements but I halved the recipe so I only
had four servings. I also left out the
bay leaf and I’m not sure if that is why it lacked a little bit of flavor. I had to add salt and pepper. After I ate one serving I wanted more so I
split one of the remaining servings up and counted each one as 9 PPVs.
The leftovers heated up nicely. It was a pretty hard and thick blob when I
went to re-heat it at work. I added
water until it was the consistency I wanted and put it into the microwave. It was just as delicious.
Posted with Blogsy
No comments:
Post a Comment