Sometimes I wish I had an excuse to eat
whatever I wanted without worry or freight of the scale.
A few weeks ago Kenyon and I walked to On The Border
for dinner. I love their tortilla chips
A LOT and ordered a side of black beans to enjoy along with tortilla chips and
queso dip. That was it for my
dinner. I told Kenyon that if I was
gluten-free I would totally use that as an excuse to eat tortilla chips all the
time. And I totally would!
I often have these thoughts. What if I didn’t have to worry about my
weight? What if I could eat whatever I
wanted whenever I wanted? I already know
the answer to these questions. I’d be
304 pounds again, unhealthy, unhappy, and struggling with high cholesterol.
But, knowing all of these things doesn’t make
me stop wishing I could have a smorgasbord of delicious food in front of me. I’m sure that is why I go so crazy on
vacation. I don’t keep all those
temptations in my house on a daily basis and vacation is my time to break away from the foods I eat at home every day.
I also know that I could go out right now and
eat a bunch of high-calorie-fat-sugar-carb-foods and then feel miserable
afterwards. Eating crap really does make
you feel like crap.
I do love my healthy lifestyle but I also miss
some of the foods that I used to eat.
Often it falls under the category of “not worth the PPVs” and so I shy
away from it. Other times I plan
accordingly and have whatever food I am wanting. I like that I have the choice on what I eat
and that I can balance it out with the other food I eat during the week.
I also love that I can look forward to
upcoming vacations (Europe) with yummy food splurges as well!
1 comment:
THIS!! This is ALL TRUE!!!!!!!
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